Finding the best chef knife for small hands could be quite overwhelming. There are at least several considerations you should think of before your purchase. Regardless you are a professional or just a beginner cook, choosing the best chef knife for yourself can be tough as currently there are so many types, brands, sizes and models available out there. Moreover, there are a broad variety of materials and prices to consider too.
First of all you need to understand that there is no single “best chef’s knife” since each knife is made differently and the key should be finding the one that feels so right in your hand. Of course this knife must be sharp and it must be quite simple to keep its sharpness. Prior to your purchase, you need to have a clear idea of what you really need. If you have small hands as well a small build, then it is best to have lighter knife. Of course this can be subjective. If you think your hands are small, before you buy any knife it is advised that you consider the list of best choice below.
Recommendation of The Best Chef Knife For Small Hands
Victorinox 8” Chef’s Knife
The first best chef knife for small hands in our recommended list is Victorinox 8” Chef’s Knife.This 8” chef knife is versatile for common and frequent kitchen chores such as chopping, dicing, and slicing. The knife is stamped from a single part of high leveled-carbon and stain-resistant steel. Victorinox 8” Chef’s Knife is very well designed with pointed tip, slightly sloped cutting edge, and outstandingly sharp blade. The knife along with its protector is dishwasher safe with Fibrox handle crafted from of hygienic, slip-resistant nylon.
What many customers like about Victorinox 8” Chef’s Knife is that the knife is very sharp but easy to handle. They can give it as a gift that brings smile to the receiver. Using the knife, slicing cauliflower or onions to roast in your oven will be very easy as pie. Many say it is also great for the price, and thus, it is also highly recommended to complete your knife collection. The Victorinox knife is a light, nice, middle sized, well balanced knife that you can count on with limited lifetime warranty. Certainly this Victorinox will be the most used tool in your kitchen.
Global 7”18cm G-4 Oriental Chef’s Knife
The next best chef knife for small hands is Global 7”18cm G-4 Oriental Chef’s Knife. This knife is not only small but also lightweight, but is precisely balanced. The 7-inch Oriental chef’s knife comes with impressive blade made from sophisticated vanadium/ molybdenum stainless steel. The sharpness of the razor is well retained by the edge arriving from factory razor sharp and is ground at a more acute angle. This Japanese knife has stainless steel handle, which is specially molded for comfort and carefully dimpled for safe grip.
There is one other thing to look out for Global 7”18cm G-4 Oriental Chef’s Knife according to most customers: From tip to handle the knife is supported by hi-tech giving great sensation when compared to conventional European-style knives. It has special handles that are structured for small to medium sized hands. Even professional chefs agreed that you will not go wrong with this Global knife. To determine if this knife is the right one for you is by feeling it in your hands. Global 7”18cm G-4 Oriental Chef’s Knife is the best product for small hands with lifetime warranty against breaking and defect.
J.A. Henckels 6” Stainless-Steel International Classic Chef’s Knife
When it comes to the best chef knife for small hands, the J.A. Henckels 6” Stainless-Steel International Classic Chef’s Knife should not be missed. This item is a medium-sized 6” multipurpose chef’s knife ideal for common tasks in the kitchen such as dicing, chopping, mincing, and slicing. It is made of top quality material, stain-resistant carbon steel, which is hot drop forged to make the knife long last. Offered at $72.00 J.A. Henckels 6” Stainless-Steel International Classic Chef’s Knife comes impressive with Triple riveted handle surrounding a full tang. It is also equipped with full bolster to ensure safety and to provide weight.
The positive point that customers think about J.A. Henckels 6” Stainless-Steel International Classic Chef’s Knife is that the tool has nice sturdy feel, ideal for those seeking for the best knife without spending much more. This knife is favored simply for its durability and sharpness. This Henckels Chef Knife has broad and strong blade and good cutting edge. It comes with just ideal size to use for nearly about anything one does in the kitchen. It is really a great starter piece to add to your knife collection.
Wusthof Classic Chef’s Knife 4.5 Inch
Wusthof Classic Chef’s Knife 4.5 inch is the next best chef knife for small hands for you. Every piece is made from a single part of tough high carbon steel resisting corrosion and stains. Offered at $90.00 the Wusthof Classic Chef’s Knife is particularly designed for two main kitchen tasks: chopping and slicing on a cutting board. Therefore, the chef knife comes with a unbending blade to engage impact with a slight curve enhancing balance and avoid clinging to food. The edge, a long lasting cutting one, is an easily restorable. This classic knife is seamlessly built with Precision Edge Technology of Wusthof and a seeable total tang triple-riveted into an ergonomically-formed synthetic handle. This results in an exceptionally sharp blade retaining its edge by 30% longer.
Many customers consider Wusthof Classic Chef’s Knife as a great knife that will recommend this knife to anyone. The knife is highly favored simply because it is outstandingly sharp and extremely well-balanced that gives great feeling in hands. Made in Solingen, Germany this is an ideal knife for not only professional chefs, but also home cooking enthusiasts. Hand-washing the knife is recommended though the item is dishwasher-safe all fine cutlery. This product is an exceptional knife for investment.
Conclusion of The Best Chef Knife For Small Hands
In short, when it comes to evaluating the best chef knife you need to carefully consider what materials make up the blade. Among the most popular materials for blades is carbon steel. This material is typically stronger than most composites but with exceptional ability that it can hold a sharp edge for longer period than simple steel. Unfortunately, it can rust if not properly cared. It is important to note that most chef knives that are hot forged from carbon steel require high maintenance because they are hand-wash tools that are not suitable to be put in a dishwasher.
The recommended list above can help you to choose the right item among various sizes, prices and qualities. Remember that a knife is something that you may use for long time when doing cooking chores, it is important that you choose one with good material quality, good design and good durability. In this case the recommended best chef knife for small hands above meets the criteria of a must have item for anyone’s kitchen.